Spinach and Feta Burgers

Change Up your Burgers for a quick and easy meail

Ingredients:

1 lb Ground Beef ( Or Lamb)

1 Bag Spinach

1 pkg Feta Crumbles

1 Egg

Hamburger Buns or Pita

Tzatziki or Dill Sauce

Sliced Tomatoes (optional)

Chop up the spinach.

Combine the ground beef, spinach, feta and one egg.

Mold the patties and put on the grill or cast iron

Grill burgers until done ( well done is 165 degrees)

Add Dill Sauce or Tzaztiki to the bun, add burger top with tomatos